This editorial piece shares key recommendations from an expert panel from Nature Sustainability and the Atkinson Center for Sustainability on innovations to build sustainable, equitable, inclusive food value chains.
The paper explores options for driving systemic change in agri-food systems. The expert panellists suggest bundling innovations. A socio-technical bundle is a mix of science and technology advances, properly contextualized, combined with specific institutional or policy adaptations. All actors along the agri-food value chains are vital to the success of innovations and play a role in transforming agri-food systems.