This paper discusses the concept of Climate Smart Coffee (CSC), which aims to increase coffee productivity while reducing greenhouse gas emissions and enhancing resilience to climate risks. The authors focus on farm-level adaptation and evaluate potential practices for their contribution to CSC.
Research Detail
Climate Smart coffee in Honduras
Published by: International Center for Tropical Agriculture (CIAT), United States Agency for International Development (USAID)
Authored by: Bunn, C.; Lundy, M.; Läderach, P.; Girvetz, E.; Castro, F.
Publication Date: Jan 1st, 2018